Recipe for Battered Eggplant

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1 cup	Flour
1/2 tsp	Salt
1 dsh	Pepper
2/3 cup	Nondairy creamer or milk
2 x	Eggs, beaten 1 Eggplant, sliced or cut )))
	Into chunks.

Instructions:

Instructions: Sift dry ingreds. together. Combine milk or nondairy creamer and eggs; beat into dry mixture. Dip eggplant into batter and fry in shortening at 375 F. until golden brown.

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