|
Yield:
6 Servings
Ingredients:
Instructions:
Instructions: Soak beans overnight. Cook in 2 quarts water beef bone and ham. Add smoked sausage and cook until done. Salt to taste.
Serves 6. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|