Recipe for Bbq Flank Steak

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
2 tbl	MUSTARD, DRY
1/2 tsp	SALT
1/4 tsp	PEPPER
1/4 cup	BROWN SUGAR, PACKED
2 tbl	SOY SAUCE
2 tbl	OLIVE OIL
1 x	GARLIC CLOVE, CHOPPED
1/3 cup	LEMON JUICE

Instructions:

Instructions: Whisk together first 8 ingredients in bowl to make basting sauce. Place flank steaks in shallow pan (flank steaks are best if they are tenderized first). Pour sauce over steaks covering them well. Refrigerate for at least 12 hours. Remove steaks from basting sauce and cook over grill for about 3-5 minutes per side. Baste with additional sauce as desired.

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