Recipe for Bbq Hamburgers

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Yield:

Ingredients:

Amount	Ingredient
3 lb	ground beef
3 x	saltine crackers crushed
	l/4 cup water to each lb. ground beef
	----------------- Sauce: ----------------
1 cup	catsup
1 cup	sugar
3/4 cup	vinegar
6 tbl	Worcestershire sauce, or more if you like

Instructions:

Instructions: Make into patties and brown quickly on both sides, do not cook completely.

Put into a pan and cover with BBQ sauce, bake 350 degrees for one hour.

Sauce:
Bring to boil on top of stove, reduce heat and simmer for 10 minutes pour over hamburgers. This sauce is also good on chicken, pork chops, ribs, etc.

These hamburgers are so moist and juicy, any left-overs can be frozen.

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