Recipe for Bcs Lime-Honey Marinade

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1/4 cup	Lime juice
1/4 cup	Dry white wine
	Or apple juice
1 tbl	Finely chopped gingerroot
2 tbl	Soy sauce
2 tbl	Honey
2 tbl	Vegetable oil
1 tsp	Grated lime peel

Instructions:

Instructions: Mix all ingredients in shallow nonmetal dish or resealable plastic bag. Add 1 pound boneless beef, pork, chicken or turkey, turning to coat with marinade. Cover and refrigerate at least 8 hours but no more than 24 hours.

Remove meat from marinade; reserve marinade. Grill meat as desired, brushing occasionally with marinade. Heat remaining marinade to boiling; boil and stir 1 minute.

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