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Yield:
1
Ingredients:
Instructions:
Instructions: Make up the beans, (slow overnight or faster boil and wait) then mash. Add the spices, I added the vegetable beef bullion as I dont worry too much about the salt. Form into patties ( make sure they are thin) and fry in a non-stick pan.
I found that mine took quite a while to cook (too thick) but they turned out very good! Passed the taste test, my 8 year old just loved them. Email this Recipe:
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