Recipe for Bean Pot Limas

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Yield:

Ingredients:

Amount	Ingredient
1/2 cup	Baby Lima Beans
2 tsp	Salt
6 cup	Water
1/2 tsp	Dry Mustard
1/4 lb	Bacon Sliced into squares
1/3 cup	Dark Molasses
2 cup	reserved hot bean liquid
1/3 cup	Chili Sauce
1 med	Sliced Onion (1 1/2 tsp)

Instructions:

Instructions: Soak beans in 6 cups water overnight. Simmer beans 30 minutes. Drain, reserving liquid. Combine all ingredients. Pour into 2 quart casserole.

Cover and bake in 3000F oven for 2 1/2 hours. Uncover for last 30 minutes of baking.

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