Recipe for Beans N Franks

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Yield:

Ingredients:

Amount	Ingredient
1 pkt	franks
2 can	pork and beans, (16 oz.)
1 sm	onion, chopped
2 slc	bacon
1/4 cup	catsup
1 tsp	prepared mustard
1 dsh	black pepper
1 dsh	Worcestershire sauce

Instructions:

Instructions: Cook bacon until crispy. Cut wieners into bite-size pieces . Saute wieners and onions in bacon drippings. Then add pork and beans, catsup, mustard, pepper, Worcestershire sauce and garlic. Stir and simmer on low for 20 minutes.

Serves 4-6.

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