Recipe for Beary Christmas Popcorn Snacks 
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Yield:
17
Ingredients:
Amount Ingredient
16 cup popcorn popped
4 cup miniature marshmallows
1/4 cup butter or margarine
2 tbl milk
1/2 cup smooth peanut butter
1 tbl vanilla extract
1 tsp salt
miniature chocolate chips
red cinnamon candies
Instructions:
Instructions: Place popcorn in a very large bowl. In a medium saucepan, combine marshmallows, butter and milk. Stirring constantly, cook over low heat until marshmallows are melted. Remove from heat and stir in peanut butter, vanilla, and salt. Pour marshmallow mixture over popcorn and stir until evenly coated. Using lightly greased hands, press about 1/2 cup popcorn mixture into a 4 - 1/2 inch bear shaped mold. Transfer to waxed paper. Press 2 chocolate chips and 1 candy into bear for eyes and nose. Repeat with remaining popcorn mixture. Cool completely. Tie ribbon around neck of each bear.

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