Instructions: Rub garlic, salt, and pepper into fillet and flash fry in 1 tablespoon butter. Take out and put in baking dish. Save juices and add Worcestershire sauce, currant jelly, demi glace, burgundy, water, garlic, butter, and mushrooms.

Add all to juices remaining and reduce by 1/2. Pour over beef and bake for 1 hour at 350 degrees Fahrenheit.

This recipe yields 1 serving.

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