Instructions: Heat oven to 350F. Cook noodles according to package directions for 3 minutes; drain. Meanwhile, in large skillet, cook meat and onion; drain.

Stir in thyme, salt and pepper; place in large bowl. Add mushrooms, tomatoes, sour cream and noodles. Spoon mixture into 2-quart casserole; sprinkle with cheese. Bake, uncovered,30 minutes or until hot and bubbly.

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