Recipe for Beef Pinwheel 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 lb Ground beef
1/2 tsp Salt
1 tbl Worcestershire sauce
1 x Egg, well beaten
2 tbl Ketchup
1/3 cup Bread crumbs, dry
3 cup Cabbage, cooked and chopped
Instructions:
Instructions: Heat oven to 350. Grease a shallow baking pan. Combine meat, salt, worcestershire sauce, egg, ketchip, and bread crumbs. Blend well. Roll out meat between 2 sheets of waxed paper into an oblong about 1/2 inch thick.

Spread with cabbage mixture. Roll like a jelly roll. Place in baking pan.

Bake 40 to 45 minutes. Serve plain or with canned cream of vegetable soup, heated to boiling as a sauce.

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