Recipe for Beef Roast Pork Chops Ribs and Chicken 
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Yield:
1
Ingredients:
Amount Ingredient
Each sauce is per one pound of meat.
2/3 cup of Dr. Pepper brand soda
2/3 cup of ketchup
1 tbl of Worcestershire sauce
1 tbl of dried oregano
Instructions:
Instructions: Beef Roast: Place a 2-3 lb. roast in a crock-pot and bake on low for 4-6 hrs.

Add your vegetables the last 2 hrs. Or you can break-up the roast and serve on sandwiches.

Also, you can bake the roast at 350 for 1 hr.

Pork Chops or Chicken: Place 4 pork chops in a 9 x 13 dish and bake at 350 for 1 hr.

Ribs: (without the bone) Place 2-3 lbs. ribs in a crock-pot and bake for 4-6 hrs on low. Basting the ribs with the sauce every 30 minutes.

Or you can bake the ribs at 325 degrees for 1 hour, then bake another 45 minutes,
basting the ribs every 15-min. Do not use Diet Dr. Pepper even if does taste the same. The sugar helps tenderize the meat.

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