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Yield:
4
Ingredients:
Instructions:
Instructions: In salad bowl, combine beef, potatoes, and tomatoes.
In mixing bowl, combine salt, pepper, vinegar, oil, and tarragon. Mix well. Pour over salad. Sprinkle with parsley. Decorate with egg slices. Suggested Wine: A light red wine; chilled dry white wine; or a rose wine. Email this Recipe:
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