Recipe for Beef Stew in a Crock Pot

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 lb	Raw roast beef, cut up
2 lrg	Carrots, sliced
3 x	Potatoes, cut up
	Onion to taste
1/2 pkt	Frozen peas
	Salt and pepper to taste

Instructions:

Instructions: Place all ingredients in a crock pot and cook on high for 4 hours, stirring occasionally; or bake uncovered at 275 degrees for 5 hours.

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