Recipe for Beef and Beer Stew

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Yield:

Ingredients:

Amount	Ingredient
1/2 lb	lean beef stew meat cut in 1" cubes
1 lrg	onion chopped
2 x	garlic cloves minced
3 x	carrots cut in 1" slices
2 x	celery ribs cut in 1/2" slices
2 med	potatoes cut in 1" cubes
16 oz	beer
2 tsp	salt
1/2 tsp	freshly-ground black pepper
1 tsp	oregano
2 tbl	tomato paste
3 tbl	melted butter

Instructions:

Instructions: Place all ingredients, except butter and flour in the crock pot; mix well. Cover and cook on LOW for 8 to 10 hours.

Mix melted butter with flour; add to the stew. Taste and adjust seasonings. Turn to HIGH and cook until thickened, about 15 to 20 minutes.

This recipe yields 6 servings.

NOTES :

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... Beef and Beer (Bisteces Con Cerveza) :: Beef and Beer Stew with Parsnip Sauce ...