Recipe for Beef and Mushrooms

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
2 lb	Boneless beef, cut in 3/4 inch cubes
3 tbl	Cooking oil
3 med	Carrots, chopped
1/2 cup	Chopped onion
1 x	)3 ounce) can mushrooms, drained
1 tsp	Salt
1 can	(18 ounce) tomato juice

Instructions:

Instructions: In a large skillet brown beef quickly in hot oil. Place carrots, onion and drained mushrooms in crock pot. Add browned meat; sprinkle with salt.

Combine tomato juice and mustard. pour over meat and vegetables in cooker.

Cover and cook on low heat for 8 to 10 hours. Stir the soup well before serving. Ladle into soup bowls.

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... Beef and Mushroom Stroganoff Pie :: Beef and Mustard Casserole ...