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Yield:
100 Servings
Ingredients:
Instructions:
Instructions: 1. SLICE BEEF OR TURKEY 5/8 " THICK
2. COMBINE OIL BASE MINIMUM OF TWO HOURS. 4. SAUTEE MEAT 4 MINS ON A 375 DEGREE GRILL LIGHTLY COATED WITH OIL. 5. SAUTEE PEPPERS AND ONIONS IN OIL 2 MINS 6. HEAT TORTILLA SHELLS IN STEAMER 2 MINUTES SALAD OIL. 7. PLACE 2 OZ OF COOKED MEAT ON EACH SHELL 1/4 CUP OF SAUTEED VEGETABLES VEGETABLES SERVING SIZE: 4 OZ,2 EA Email this Recipe:
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