Recipe for Beef with Acorn Squash and Potatoes

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Yield:

Ingredients:

Amount	Ingredient
2 lb	lean beef, such as round cubed about 1 1/2"
1 x	acorn squash peeled, seeded,
	and cut in 1" pieces
2 lrg	red potatoes cubed in 1 1/2" pieces
1 lrg	onion quartered, and
	sliced 1/4" thick
1 pkt	dry mushroom gravy mix
1 can	diced tomatoes with juice - (14 1/2 oz)
1/4 tsp	allspice
1/4 tsp	garlic powder
1/4 tsp	freshly-ground black pepper
2 lrg	bay leaves

Instructions:

Instructions: Combine all ingredients in crockpot. Cover and cook on LOW for 8 to 10 hours.

This recipe yields 6 servings.

NOTES :

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