Recipe for Beef with Green Peppers

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
12 oz	Beef, cut in thin strips
1 tbl	Cornstarch
1 tbl	Sherry
1 tbl	Soy sauce
1 tbl	Grated fresh ginger -or-
1 tsp	Ground ginger
5 tbl	Shortening or oil
2 cup	Bell pepper cut in thin strips
1/2 tsp	Salt
1 tbl	Soy sauce

Instructions:

Instructions: Dredge beef with cornstarch, sherry, 1 Tbs soy sauce & ginger. Heat oil & saute beef strips. When beef changes color, remove to a plate & in remaining oil saute bell peppers for 1 minute; add salt. Combine beef, peppers, 1 Tbs soy sauce & sugar. Heat well. Serve on rice.

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... Beef with Green Peppers :: Beef with Hot Sauce ...