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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Brown ground beef with onion and salt; drain. Stir in oregano, pepper, catsup and soup. Simmer 5 minutes. Place dough in 9x13-inch pan and fill erforations. Spoon meat mixture into pan. Top with grated cheese. Bake at 375 degrees for 18-22 minutes.
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