Instructions: Preheat the oven to 400 degrees. Coat a 2-quart baking dish with nonstick cooking spray.

In a large skillet, brown the ground beef over medium-high heat, stirring until crumbled; drain.

Stir in the soup, salsa, milk, tortillas, and 1/2 cup cheese; spoon into the baking dish.

Cover and bake for 30 minutes, or until hot. Sprinkle with the remaining 1/2 cup cheese, and serve.

This recipe yields 4 servings.

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