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Yield:
8
Ingredients:
Instructions:
Instructions: Combine all ingredients; do not over-mix. Substitute your own seasonings, if you wish. Form into large flat patties. Broil in oven or outside on grill. Turn and brown on other side.
Cool leftover patties and freeze or refrigerate. Double or triple the recipe, and freeze. To use, wrap in paper towel, microwave for a short time. YIELD: 8-10 Burgers Email this Recipe:
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