Recipe for Beer Batter for Fried Chicken

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
2/3 cup	Flour
1/2 tsp	Salt
1/8 tsp	Pepper
1 x	Egg yolk, beaten

Instructions:

Instructions: Combine dry ingredients & set aside. Beat egg yolk & slowly add beer.

Gradually add this to dry mixture. Moisten chicken. Dip in seasoned flour then dip in batter. Dip in seasoned flour again. Fry. (This may also be used for onion rings & other vegetables).

SALLY RIDENOUR

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