Recipe for Beer Bread:

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Yield:

Ingredients:

Amount	Ingredient
1 can	beer (room temp)
3 cup	self rising flour

Instructions:

Instructions: Mix flour and sugar in a bowl. Add beer and mix well until all the flour is kneaded in. Pour dough into a well buttered loaf. DO NOT FLOUR PAN. Spread the mixture to the edge of the pan. Bake for 1 hour at 350 degrees.

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... Beer Bread Machine Made :: Beer Brine ...