Recipe for Beer Marinade for Beef 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
2 can Beer (12 oz or 10 oz cans)
2 tsp Salt
1/2 cup Olive oil
1 tsp Ground cayenne pepper
1 tbl Wine vinegar
1 tbl Prepared horseradish
1 tsp Onion powder
2 tbl Lemon juice
Instructions:
Instructions: Mix all ingredients together and use as a marinade. Then use as a basting sauce for the meat while it cooks.

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