Recipe for Beer Rice 
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Yield:
6
Ingredients:
Amount Ingredient
1/2 cup Chopped Onions
1/2 cup Green Peppers, chopped
1/2 cup Butter, melted
2 x Cubes Chicken Bouillon Cube
2 cup Boiling Water
1 cup Rice, uncooked
3/4 cup Beer
1/2 tsp Salt
1/4 tsp Pepper
Instructions:
Instructions: Saute onion and green pepper in butter until tender.

Dissolve bouillon in boiling water; add to onion and green pepper mixture.

Stir in the beer and seasonings.

Cover and simmer over low heat 30 to 40 minutes or until all liquid is absorbed.

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