Recipe for Beet Soup 
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Yield:
6
Ingredients:
Amount Ingredient
1 bn beets
peeled, halved, sliced
1 x beet greens
washed and finely chopped
3 stalk celery, diced
1 tbl lemon juice
salt & pepper to taste
1 lrg onion, diced
4 x carrots, sliced
1 tbl vinegar
1 tbl horseradish
Instructions:
Instructions: Put vegetables in a large pot with water to cover. Add remaining ingredients and mix thoroughly. Simmer 2 - 2 1/2 hours, until beets and carrots are tender.

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