Recipe for Bennigans Meatloaf 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
1/2 oz Yellow or red onions, diced
4 oz Diced green pepper
1/4 lb Ground beef
1 lb Ground italian sausage
1/2 cup Tomato sauce
3 lrg Eggs, whipped
1/2 x Worcestershire sauce 1 E)
1 tbl Granulated garlic
1 cup Grated parmesan cheese
3/8 cup Tomato sauce combined
Instructions:
Instructions: Prepare vegetables, In a mixing bowl, whisk eggs well. Combine all ingredients into bowl (except tom.sauce for brushing) and mix well.

Divide into 3 or 4 loaves. To bake, pre-heat oven to 350 and bake for one hour. 10 minutes before done, brush loaf with tomato sauce mixture. Or shape to crock-pot size and cook all day.

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