Recipe for Berries and Cream 
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Yield:
6
Ingredients:
Amount Ingredient
1/2 cup sliced fresh strawberries
1/2 cup blueberries
(or raspberries)
1 cup part-skim ricotta cheese
1 tbl evaporated skim milk
1 tbl sugar
1/2 tbl Marsala wine
Instructions:
Instructions: Layer the fruits in 6 individual serving dishes

Using electric beaters, whip together the ricotta cheese, milk, sugar and wine.

Spoon a portion of the cream over each fruit serving, top with toasted hazelnuts, and serve.

This recipe yields 6 servings.

Serving size: 1/2 cup.

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