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Yield:
6
Ingredients:
Instructions:
Instructions: In a medium bowl, mix together the berries and the sugar. Set aside.
With an electric beater, beat together the remaining ingredients until light and fluffy. Divide berries among dessert dishes. Top each serving with a portion of the cream. This recipe yields 6 servings. Serving size: 1/2 cup. Comments: This delectable dessert is reminiscent of Italian cannoli, but has much less fat. Email this Recipe:
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