Instructions: Step 1: Mix together the flour, wheat germ, baking powder, soda, salt, and dates in a bowl; set aside.

Step 2: In large mixing bowl, stir the All-bran and buttermilk together; let stand about 2 minutes. Beat in the egg and 2 tablespoons corn oil; add the grated orange peel.

Step 3: Add the dry ingredients to the All-bran mixture, stirring only until just moistened. Batter is thick and rather stiff. Fill greased or lined muffin cups 2/3 to 3/4 full. Bake at 400 degrees for 25 minutes or until golden brown. Serve warm.

2 Bread

Start to Finish Time:
"0:40"

NOTES : Makes 12-16 muffins

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