Instructions: Method:
1. Combine 2 tablespoons melted butter or margarine, spices, and sliced peaches with juice. Stir cornstarch and water together; mix into peach mixture.

2. In another bowl, mix together milk, sugar, flour, baking powder, and salt; mixture will be thin.

3. Melt 1/2 cup butter or margarine in 13 x 9 inch pan. Pour batter over melted butter. Spoon peaches over batter. You dont want to get too close to the top of the pan, about 1 inch down. Sprinkle with additional cinnamon and nutmeg.

4. Bake at 350 degrees F (175 degrees C) for 1 hour, or until knife inserted comes out clean.

Makes 1 - 9 x 13 inch cobbler

This is a very moist cobbler, easy to make, delicious to eat!!

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