Recipe for Beurre Maitre Dhotel 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/4 lb Sweet butter
1 tsp Fresh lemon juice (amount may be doubled)
1 tbl Freshly minced parsley
1/2 tsp Salt
Instructions:
Instructions: This basic recipe is very good as it is, but variations using different fresh herbs (minced shallots or garlic, mustard, horseradish, and so forth)

are just as wonderful. SOFTEN THE SWEET butter. Mix in fresh lemon juice, freshly minced parsley, salt and freshly ground pepper.

Makes 1/2 Cup

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