Instructions: Preheat oven to 425F. Lightly grease 2 large baking sheets. In a bowl, dissolve yeast in lukewarm water. Blend in 2 eggs and oil or margarine. Add 5 cups HOT ROLL MIX. stir well. Add more HOT ROLL MIX to make a soft dough.

Knead about 5 minutes until dough is smooth. Roll dough into ropes about 1/2 inch in diameter and 18 to 24 inches long. Form into pretzels. For sticks,cut dough into 5 to 6 inch lengths. Place on prepared baking sheets.

Brush with beaten egg and sprinkle with salt. Bake immediately 12 to 15 minutes,until brown and crisp.

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