Recipe for Billingsleys Garlic Cheese Toast 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1 loaf sourdough French Bread
1 lb Margarine or butter softened to room temp.
1/2 lb Kraft Grated American Cheese Food (?)
1 tbl Powdered garlic
Instructions:
Instructions: Slice sourdough bread into half-inch pieces and set aside. Combine margarine, cheese, garlic and paprika. Mix well before spreading on bread.

Place on bottom rackof oven and brol to lightly brown bread and melt cheese. Serve immediately.

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