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Yield:
5 servings
Ingredients:
Instructions:
Instructions: 1. Beat eggs, butter, sugar and vanilla
2. Add dry ingredients. -HOW TO FORM THE BISCOTTI- a. Roll dough out into a big snake - form into about three rolls b. Pat down ( you may brush on milk) 3. Bake about 20 minutes at 350 F. 4. Slice into diagonal cookies; place on sides and bake at 200 F. to brown (10 minutes) NOTES : This gal is very Italian! A wonderful woman and a teacher to-boot! Email this Recipe:
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