Recipe for Biscuit Burgers with Cheese and Bacon "Country Style" 
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Yield:
4 servings
Ingredients:
Amount Ingredient
4 x Bakersfield Biscuits
4 x five ounce beef patties
1 x tomato
1 cup shredded Iceberg lettuce
2 tsp mayonnaise
4 slc cheddar cheese
Instructions:
Instructions: Open biscuit; place on grill to keep warm Cook burger and bacon.

Place mayo, lettuce, tomato, beef bacon and cheese on the top like a traditional hamburger.

Prep time 10 min.

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