Instructions: Heat oven to 375 . In large bowl stir together all filling ingredients.

Spread in greased 9" pie pan; set aside. In medium bowl stir together all biscuit ingredients. Drop dough by tablespoonfuls onto spinach mixture.

Bake for 30 to 40 minutes or until biscuits are golden brown and pie is heated through.

*1 tablespoon vinegar plus enough milk to equal 1 cup can be substituted for 1 cup buttermilk.

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