Recipe for Biscuitburger Casserole 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 lb Ground beef
1/2 cup Chopped onion
1/4 cup Diced green pepper
1 can Tomato sauce, (8 oz.)
1/2 tsp Garlic salt
2 tsp Chili powder
1/2 cup Shredded pizza cheese*
1/2 cup Dairy sour cream*
1 x Egg, slightly beaten
1 can Biscuits, (8 oz.)
Instructions:
Instructions: Brown ground beef, onion and green pepper. Drain. Stir in tomato sauce, garlic salt and chili powder and simmer. Combine pizza cheese, sour cream and egg and mix well. Remove meat from heat and stir in sour cream mixture.

Separate biscuits into halves. Put 10 halves into bottom of a 9 x 9" pan.

Spoon meat sauce over biscuits. Arrange other biscuits on top of meat and cover with slices of American cheese. Bake at 375 for 30 minutes until golden brown.

mozzarella. I also used light sour cream.

NOTE: Made this 11/12/97. Very
good, nice for cold weather dish. F.J.

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