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Yield:
12 Servings
Ingredients:
Instructions:
Instructions: 1. Heat oven to 350 degrees.
2. Grease bottom of loaf pan, 9x5x3-inches, generously. 3. Beat all ingredients vigorously with spoon 30 seconds. Pour batter into pan. 4. Bake until wooden pick inserted in center comes out clean, 55-65 minutes. Cool 5 minutes. Loosen sides of loaf from pan; remove from pan. Makes 1 loaf. Email this Recipe:
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