Instructions: Preheat oven to 450F. Mix baking mix and water until thick dough forms. Let stand 10 minutes. Turn dough onto surface well-dusted with baking mix; gently roll in mix to coat. Shape into ball; knead 60 times. Pat dough into an 11-inch square on ungreased cookie sheet. Spread butter or margarine over dough. Mix remaining ingredients; sprinkle over dough. Bake 10-12 minutes or until edges are light golden brown. Serve warm.

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