Recipe for Bitter Greens Salad 
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Yield:
4
Ingredients:
Amount Ingredient
4 cup arugula leaves - (abt 2 bundles) coarsely chopped
1/2 cup watercress leaves - (abt 1 bundle) coarsely chopped
1 head Radicchio lettuce coarsely chopped
1 lrg lemon
2 tbl extra-virgin olive oil - (to 3)
Coarse salt to taste
Freshly-ground black pepper to taste
Instructions:
Instructions: Combine greens in a salad bowl. Squeeze the juice of 1 lemon over the bowl. Drizzle salad liberally with extra virgin olive oil. Toss salad and season salad with salt and pepper.

Arrange salad on plates. Garnish plates with black olives, if using.

This recipe yields 4 servings.

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