Recipe for Black Bean Burger 
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Yield:
4 Burgers
Ingredients:
Amount Ingredient
1 can Black beans, drained
1/2 cup Onion, finely chopped
1/2 cup Green pepper, finely chopped
1 lrg Carrot, cooked
1/2 cup Salsa (your choice)
1 cup Multi grain Oatmeal (dry)
OR Oatmeal (dry)
2 tsp Flour
1/4 tsp Chili powder (or to taste)
Salt to taste
Instructions:
Instructions: Variation of Bean Burger calling for Kidney Beans posted on Intercook by Sandee Eveland. I didnt have all the right ingredients for that recipe so experimented with black beans instead.

Mix all ingredients well. Using 1/4 lb hamburger press, make four burgers.

Can vary the taste with more/less spices.

Preheat electric skillet to 350 degrees. Spray with vegetable spay. Fry burgers about 15 minutes, turning once or twice until surface is golden brown and burger feels "set"

The consistency of these burgers "May" allow them to be grilled on bbq.

Have not tried that yet.

Will have son evaluate this experiment. These passed the taste test!

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