Recipe for Black Bean Casserole

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Yield:

1 Recipe

Ingredients:

Amount	Ingredient
1 stk	butter
2 lrg	Chopped onions
1 lrg	Chopped bell pepper
2 x	Cloves garlic, minced
1 can	Rotel tomatoes, diced
2 tsp	Cumin
2 can	16 oz. black beans, not drained
12 x	6 inch corn tortillas, cut into quarters
2 cup	Monterey Jack cheese (8 oz.)
2 x	Tomatoes, diced
2 cup	Shredded lettuce
1 bn	Green onions, chopped
1 sm	Can black olives, chopped

Instructions:

Instructions: Saute onions, bell pepper, and garlic in butter. Add tomatoes, cumin, and beans. Simmer for 10 minutes. In a 9x13 oiled casserole dish layer first beans, then tortillas, cheese. Repeat. Bake at 350 degrees F. for 20-35 minutes. Remove from oven and let set 5 to 10 minutes to set. Cut and serve. Garnish with tomatoes, lettuce, green onions, black olives, and sour cream as desired.

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