Recipe for Black Bean Quesadillas 
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Yield:
4
Ingredients:
Amount Ingredient
15 oz Can black beans drained
1/4 cup Chopped tomato
3 tbl Chopped cilantro
12 x Black olives, pitted sliced
8 x 6" wholewheat tortillas
4 oz Soy cheese/jalapeno jack - shredded
32 x Spinach leaves shredded
Instructions:
Instructions: Mash beans. Stir in tomato, cilantro & olives. Spread evenly onto 4 tortillas. Sprinkle with cheese, spinach & salsa. Top with remaining tortillas.

Preheat oven to 350F. Bake tortillas on ungreased cookie sheet for 12 minutes. Cut into wedges & serve.

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