Recipe for Black Bean Soup Shirleys Short Easy

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
3 can	black beans
3 can	water
	(*For the long recipe, use 1 lb. black beans and 2 qt. boiling water.
	Pick over and wash beans. Soak overnight. Drain and add to boiling water. Cover
	and cook on medium heat for about 2 hours or until beans are tender.)
2 med	onions, chopped
2 x	green peppers, cut in strips
4 x	cloves garlic, minced
2 x	tomatoes, peeled and chopped
2 tsp	oregano
1 x	bay leaf
1/2 tsp	cumin
1 tbl	salt

Instructions:

Instructions: Saute onions, peppers, and garlic until golden. Add tomatoes, oregano, bay leaf, cumin, salt and pepper. Add to beans and water and cook until well blended.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Black Bean Soup Saint Louis Club :: Black Bean Soup Spanish Style ...