Recipe for Black Bean Tortilla Melts

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Yield:

Ingredients:

Amount	Ingredient
1 x	(15 oz) can black beans rinsed and drained
1/2 tsp	Chili powder
6 x	(6-inch) corn tortillas
1/4 cup	Minced fresh cilantro
1 x	Lime cut into six wedges
2 x	(4 oz) can chopped green chiles, undrained

Instructions:

Instructions: Serves 6
fresh or commercial salsa
Mash beans; add chili powder, stirring well. Spread about three tablespoons bean mixture on each tortilla. Sprinkle with cilantro, and squeeze 1 lime wedge over each. Top each tortilla with 2 tablespoons green chiles and 2 tablespoons cheese. Bake tortillas at 450 for 3 to 5 minutes or until cheese melts. Serve with fresh salsa.

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