Recipe for Black Bean and Green Chile Salad

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Yield:

Ingredients:

Amount	Ingredient
1/2 lb	Cooked black beans
1 cup	Roasted poblano peppers peel, seed, and dice
1 med	Red onion diced
1/4 cup	Chopped cilantro
1 tbl	Minced jalapeno
2 tbl	Fresh lime juice
1 tbl	Fresh lemon juice
1 tsp	Chipotle puree
2 tbl	Olive oil
	Salt to taste

Instructions:

Instructions: In a large mixing bowl, combine all ingredients well. Season to taste with salt and pepper.

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