Recipe for Black Beans with Bean Curd

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Yield:

Ingredients:

Amount	Ingredient
1 cup	dried red beans
1 tbl	soy sauce
1 tsp	brown sugar
1 cup	stock
2 x	cakes tofu
2 tbl	oil
1 x	green onion, chopped
1 tsp	garlic, chopped
1 x	green chili, sliced
1 tbl	salted black beans

Instructions:

Instructions: Soak dried beans. Boil until tender. Drain & mash.

Stir sugar & soy sauce into the sock & mix with mashed beans. Cut tofu into small cubes. Heat oil & stir fry gren onions, garlic & chili for 30 seconds. Add black beans, tofu & mashed red beans. Cook gently for 5 minutes. Sprinkle with pepper & serve.

Jack Santa Maria, "Chinese Vegetarian Cooking"

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